Finish egg by adding a drop of hot sauce or red food coloring to give the eggs an extra bloody looking appearance.Cut black olives into thin slices and place on top of filling to create an “eyeball” appearance.Fill the eggs with the red yolk filling.Use a toothpick and food coloring to draw squiggly lines on the cut side of the egg halves.Add 5-10 drops of red food coloring to get desired level of color and mix well.Add hot sauce to desired spice level (optional).Add 3 large spoonful’s of mayonnaise, 1 tablespoon of mustard, pickle juice a pinch of salt and pepper and stir thoroughly.Remove the yolks from the egg halves and place into a medium mixing bowl.Once all the eggs are dry, carefully peel them to remove the shell and cut in half long ways.Remove eggs from colored water and place them back into the egg carton or on a few paper towels to dry. ![]()
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